In this workshop, Kelley & Dean of Laughing Duck Farm will talk about raising rabbits for meat. Their talk will be followed by a demonstration of butchering a rabbit.
Raising Rabbits for Meat
Instructor: Kelley Gamlewest & Dean, Laughing Duck Farm
Date: Saturday June 3, 2017, 12:45PM
What do a retired nurse and a Health and Safety Specialist have in common? A crazy dream to become self-sufficient.
With hunormous garden full of fruits and veggies we hope to provide organically grown foods to feed us and our plethora of critters.
Our philosophy: It is our choice to eat meat, therefore it is our responsiblility to ensure they have the best life and best death possible.